Winter 2004
Visions of Vail by Roger Toll
Summer/Fall 2004
Ski Traveler Dining by Linda Hayes
Highcountry Cuisine by Erik Vienneau
April 22, 2004
Cookin' In Orlando By Scot N. Miller
April 15, 2004
Cooking In Thin Air by Judy Kneizel
March 23, 2003
Oh-so French at La Tour By Kyle Wagner, Denver Post Restaurant Critic
March 11, 2004
1st Time Culinary Team Shines at Regionals
February 2004
Doing Biz In Vail, Colorado By Regina Lynch-Hudson
February 3, 2004
French experience at La Tour By Wren Wertin, Vail Daily
January 2003
La Tour By Linda Hayes food editor
December 30 , 2002
Tower of Taste By Wren Wertin, Vail Daily
Best Food Regardless of Price "You’re in love and you want to treat your Reason for Living like the queen she is, and you don’t care what it costs. You want everything to be perfect, from the food to the atmosphere to the presentation. You’re headed to La Tour."
By Vail Daily
Ski
Traveler Dining
Highcountry
Cuisine 
Cooking
In Thin Air
Oh-so
French at La Tour
